9 Comments

Fascinating story, beautiful images - can't wait for the recipes!

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Hello! I’m Sheryl [still in a corporate job, but the kitchen is my happy place & just begun penning those moments here]. I just found your Substack and this is such a beautifully written piece! As are your other pieces. I’m a home cook & baker literally learning from Substack so thank you for all the insight and flavour pairings you share - they are very insightful and inspiring :)

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Sheryl, I’m so happy you’re here. The kitchen is certainly my refuge, even now I cook full time! I look forward to seeing you in the subscriber chat! - S

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What a lovely introduction, Sarah! I love the sentence 'Like a good book momentarily set to one side, no matter how long I have been away, the kitchen always seems to welcome me home.' That's exactly how I feel about my pottery studio. 😊

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Sarah!! I adore your writing, your photography, your recipes- just ALLLL of it- so much!!! Your aesthetic is perfection and I look forward to your newsletter hitting my inbox! Keep up the brilliant work 🖤🖤🖤

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Abigail - welcome! Thank you for being here.

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Hi Sarah! I'm Eli :)

I love reading about your story and your dad's! It's beautiful how your journeys came to the same conclusion and now you are also doing what you love most. I cannot wait to read all your recipes! The photos are so beautiful ❤️

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Hey Eli! I’m so glad you’re here and thank you ❤️

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I’m so happy for you! I too left a corporate job, but after 23 years! 😆 I’m loving this phase of life and being able to encounter and nourish my creativity. So happy to have stumbled upon your account here. I’m looking forward to reading more. Love your writing and photography, and of course, the food! Bye for now. Amy A

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